Yesterday, I attended a fun media food and tech event at SAVEUR’s test kitchen that was hosted by Techlicious on behalf of Sony Electronics. First, we saw Chef Ginger Pierce (of Peels NYC, a southern cooking restaurant in NYC’s Bowery … Read More
I think that Summer 2013 will be remembered as the “grilling” summer for our family. My husband Reggie and sons want to grill practically every week. It’s a great way for the kids to spend time with their grandparents and … Read More
Recently, my husband brought home a menu from a new local Peruvian cuisine restaurant. The ingredients from one of their appetizers “Choritos a la Chalaca” grabbed my attention. I don’t like mussels (the choritos part) but I like onions, tomato, … Read More
When Bon Appétit’s Andrew Knowlton (“The Foodist”) suggests something food-related, I listen. During a live Q&A on Bon Appétit’s Facebook page, I had asked for his favorite “quick & easy, kid-friendly recipe”. As a result, I created an easy healthy … Read More
When Bon Appétit’s Andrew Knowlton (“The Foodist”) suggests something food-related, I listen. During a live Q&A on Bon Appétit’s Facebook page, I had asked for his favorite “quick & easy, kid-friendly recipe”. One of his responses was “some sort of … Read More
I love the variety of ethnic foods that my family gets to experience by living in NYC. Recently, I attended a Samsung House event where Chef Leah Cohen prepared a wonderful meal using Samsung kitchen products. A popular “Top Chef” … Read More
I was not a huge fan of potato salad for most of my life. Even though I like a little mayonnaise, potato salad always tended to have too much mayonnaise. All of that changed when I first tasted the southern … Read More
Father’s Day is June 16, 2013. In honor of this special day, I will share 8 of the favorite “man food” Foodie City Mom recipe picks. These are the recipes that my husband, father-in-law and other local guy friends tend … Read More
The great thing about cooking is that it’s not brain surgery. If you make a mistake, you can start all over again! That’s good, because I made a couple of measuring missteps before I arrived at this ricotta turkey meatball … Read More
